Professional Practice Resources in this section are focused on the standards, guidelines, policies, position statements and other educational tools created to help dietitians understand their legal and professional practice obligations

Other Resources:

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PEN: Practice-based Evidence in Nutrition(R) is a dynamic knowledge translation subscription service developed by Dietitians of Canada.

https://www.pennutrition.com/index.aspx

  1. Dietetic Regulatory Bodies in Canada:

    College of Dietitians of British Columbia
    http://collegeofdietitiansofbc.org/home/

    College of Dietitians Alberta
    http://www.collegeofdietitians.ab.ca/

    College of Dietitians of Saskatchewan
    http://www.saskdietitians.org/

    College of Dietitians of Manitoba
    http://manitobadietitians.ca/home.aspx

    College of Dietitians of Ontario
    https://www.collegeofdietitians.org/

    Orde professional des dietetistes du Quebec
    http://opdq.org/

    Nova Scotia Dietetic Association
    http://www.nsdassoc.ca

    New Brunswick Association of Dietitians
    http://www.adnb-nbad.com/

    Prince Edward Island Dietetic Registration Board
    http://www.peidietitians.ca/

  2. Canada’s Food Guide
    http://hc-sc.gc.ca/fn-an/food-guide-aliment/index-eng.php
  3. Health Canada
    http://www.hc-sc.gc.ca/index-eng.php
  4. Partnership for Dietetic Education and Practice (PDEP)
    http://www.pdep.ca/
  5. Canadian Diabetes Association
    http://www.diabetes.ca/
  6. Dietitians of Canada
    http://www.dietitians.ca/
  7. Dietitians of Newfoundland & Labrador (DNL)
    http://networks.dietitians.ca/main.aspx?o=50003#/home