Professional Practice Resources in this section are focused on the standards, guidelines, policies, position statements and other educational tools created to help dietitians understand their legal and professional practice obligations
Other Resources:
PEN: Practice-based Evidence in Nutrition(R) is a dynamic knowledge translation subscription service developed by Dietitians of Canada.
https://www.pennutrition.com/index.aspx
- Dietetic Regulatory Bodies in Canada:
College of Dietitians of British Columbia
http://collegeofdietitiansofbc.org/home/College of Dietitians Alberta
http://www.collegeofdietitians.ab.ca/College of Dietitians of Saskatchewan
http://www.saskdietitians.org/College of Dietitians of Manitoba
http://manitobadietitians.ca/home.aspxCollege of Dietitians of Ontario
https://www.collegeofdietitians.org/Orde professional des dietetistes du Quebec
http://opdq.org/Nova Scotia Dietetic Association
http://www.nsdassoc.caNew Brunswick Association of Dietitians
http://www.adnb-nbad.com/Prince Edward Island Dietetic Registration Board
http://www.peidietitians.ca/ - Canada’s Food Guide
http://hc-sc.gc.ca/fn-an/food-guide-aliment/index-eng.php - Health Canada
http://www.hc-sc.gc.ca/index-eng.php - Partnership for Dietetic Education and Practice (PDEP)
http://www.pdep.ca/ - Canadian Diabetes Association
http://www.diabetes.ca/ - Dietitians of Canada
http://www.dietitians.ca/ - Dietitians of Newfoundland & Labrador (DNL)
http://networks.dietitians.ca/main.aspx?o=50003#/home